Producer

Mollie Bear Farm and Gardens is a family owned and operated Suffolk Sheep farm. We have twenty acres carved out of a Douglas Fir Plantation overlooking the Snoqualmie Valley in Carnation, Washington. Our Mission is to provide our customers with ethically raised, grass-fed and finished, hormone-free Suffolk Lambs. Our sheep graze on rotated pastures protected by our Great Pyrenees Livestock Guardian Dogs.

We raise a registered flock of Suffolk sheep and pasture-raised chickens. Our chickens forage freely across the fields, rotating behind the sheep. A method that not only gives them incredible flavor you won’t find in stores, but also helps naturally fertilize the soil. Thanks to this cycle, our pastures remain chemical and fertilizer-free. Our lambs are grass-fed and raised without hormones, resulting in healthy, high-quality meat you can feel good about.