Producer

In 1985, Mark LaPierre bought a small piece of land in Granger, WA and planted his first cherry orchard. Through hard work and ambitious vision, Mark mastered the art of organic farming. Together, we expanded LaPierre Farms, nestled in the Rattlesnake Hills and surrounded by Washington’s peaks, by adding several new fruit varieties, an independent warehouse operation, and a signature collection of organically grown wines. Today, LaPierre Farms continues to grow the finest selection of fruit in the Pacific Northwest. Our family and team are dedicated to perfecting the art of growing and inspiring future generations.

Our farm has been certified organic for over 20 years and our method is simple—rooted in decades of mastery and appreciation for our land. We take pride in growing the freshest, most flavorful fruit through mindful and sustainable practices. From water usage to packaging materials, we strive for continuous improvement to reduce our footprint and keep our land hearty for generations to come. In 2022, we introduced an eco-friendly, 100% compostable cherry bag across our markets!